24 ST GEORGES

Award winning chef’s, Dean Heselden and Jamie Everton-Jones, are the master-minds of this fantastic establishment, combining their passion for creating Michelin standard food with a creative twist and their desire to create a relaxed dinning experience. Reviewed by OS Magazine as “...modern European food that is fun and exciting with a convivial atmosphere to match.”, 24 St Georges is an essential part of anyone’s visit to Brighton.

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